A delectable Canberra local Cabernet Sauvignon.... Not to be missed. Rising Ground Cabernet Sauvignon fruit was sourced from Hamilton's Bluff vineyard situated in the central ranges near Canowindra.

The wine is full-bodied with a deep red hue. The palette is soft with herbaceous varietal characters of cooked berry jam with a strong oak component. After fermentation the wine is aged on French oak wood staves to add body and complexity to the fruit. !!!! The wine is full-bodied with a deep red hue. The palette is soft with herbaceous varietal characters of cooked berry jam with a strong oak component. After fermentation the wine is aged on French oak wood staves to add body and complexity to the fruit.